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Iberian Patta Negra Burger, Mild Spanish Cheese & Our Homemade Suave Roja Sauce
Iberian Patta Negra Burger, Mild Spanish Cheese & Our Homemade Suave Roja Sauce
Main Ingredients
Soft bun with olive oil and a hint of smoked paprika (Pimentón de la Vera)
Patta Negra minced steak: Iberian pork, juicy and flavorful, grilled to perfection
Mild Spanish cheese, melted or fresh according to preference
One of these cheeses depending on availability:
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Queso Tetilla
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Queso de Burgos
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Mild Iberian Cheese
Smooth and light cheeses chosen not to overpower the meat’s delicate flavor.
Toppings
Salad leaves
Suave Roja Sauce
Suave Roja Sauce
Mild sauce with sun-dried tomato and red pepper
A creamy and balanced sauce made from sun-dried tomatoes, sweet red pepper, a drizzle of olive oil and a touch of honey. It subtly complements the richness of the meat without covering it.
Side
Homemade chips
Thin, golden, and crispy fries, prepared fresh on-site.